Protein Banana Soft Serve

I always slice up and store overripe bananas in the freezer so I can blitz up this gorgeous banana soft serve ice-cream in a hurry. Try this, and you wont go back to store-bought.

Serves 2

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Ingredients

• 2 medium bananas (approx 100g each), sliced, frozen

• 100g 0% fat Greek yoghurt

• 1 scoop (30g) vanilla whey protein

• ½ tsp. cinnamon

• Berries, to serve

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Method

1. Place all ingredients in a food processor or high-speed blender and blitz until smooth and creamy.

2. Divide between two bowls, top with berries and enjoy.

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Nutrition

Calories 187 Protein 17g Carbs 29g Fat 1.5g

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